| Lesson 1: |
Using learning Centre in your Course |
| Lecture 1: |
Using Learning Centre: The Interface |
| Lecture 2: |
Using Learning Centre: Navigation |
| Lecture 3: |
Introduction to Learning Centre Components |
| Lecture 4: |
Using the Cafe and Discussion Forums |
| |
Reality Check: Email, Discussion Forums and Netiquette |
| Lesson 2: |
Managing your Learning Experience |
| |
Project Notes: Protecting your Intellectual Property |
| Lecture 1: |
About Learning Centre Objectives |
| Lecture 2: |
Workload: Studying and Pacing Yourself in Learning Centre |
| Lecture 3: |
Create an Alias to Protect Your Privacy |
| * Lesson 1: |
Introduction to Chiles |
| Lecture 1: |
Getting Started Cooking with Chiles |
| * Lesson 2: |
Cooking with Green Chiles |
| Lecture 1: |
Stuffing Green Chiles |
| Lecture 2: |
Cooked Green Chile Sauces |
| Lecture 3: |
Other Green Chile Favorites |
| Lecture 4: |
Innovative Uses of Green Chiles |
| Lecture 5: |
Green Chile as an Ingredient |
| Lecture 6: |
As a Substitute for Other Ingredients |
| * Lesson 3: |
Cooking with Red Chiles |
| Lecture 1: |
Red Chile Basics |
| Lecture 2: |
Additional Uses for Red Chile Powder |
| Lecture 3: |
Red Chile's Role as a Preservative |
| * Lesson 1: |
Traditional Cooking with Chiles |
| Lecture 1: |
Traditional New Mexican Chile Entrees |
| Lecture 2: |
Traditional New Mexican Chile Stews |
| Lecture 3: |
Tex-Mex Favorites |
| * Lesson 2: |
Quick Cooking with Chiles |
| Lecture 1: |
Quick Cooking with Green Chiles |
| Lecture 2: |
Quick Cooking with Chiles for Small Meals |
| Lecture 3: |
Quick Cooking with Chiles for Entrees |
| Lecture 4: |
Quick Cooking Chiles for Side Dishes |
| Lecture 5: |
Quick Cooking with Tacos |
| * Lesson 3: |
Mexican Cooking with Chiles |
| Lecture 1: |
Use of Chiles in Mexican Cooking |
| Lecture 2: |
Mexican Cooking Concepts |
| Lecture 3: |
Favorite Mexican Dishes Using Chiles |
| Lecture 4: |
Mexican Regional Stews |
| Lecture 5: |
Mexican Chile/Tortilla Combinations |
| Lecture 6: |
More Mexican Chile/Tortilla Combinations |
| * Lesson 4: |
Popular Chili Cooking |
| Lecture 1: |
Chile or Chili |
| Lecture 2: |
Basic Favorite Original Texas-Type Chili |
| Lecture 3: |
Ways to Serve Chili |
| Lecture 4: |
More Ways to Serve Chili |
